An understanding of the natural world and what’s in it is a source of not only a great curiosity, but, great fulfillment.
We partner with 3 of the top US specialty importers to bring certified organic and sustainable teas and herbs from all over the world. Our strong sourcing partnerships have evolved over the past 8+ years allowing us to tap into the direct personal relationships they’ve created with strategically selected growers. Our suppliers share our same goals of advanced sanitary agricultural practices and clean processing methods. We value transparency and feel everyone is entitled to know what they consume all the way to the source!
Our Signature tea is a combination of two different black tea varietals. The bulk of the blend is a single origin black tea sourced from the Strathern Tea Estate in India known for their sustainable cultivation and agricultural practices. This particular tea gives a bold upfront flavor while the remainder of the blend is from the tea forests of the Lamdong highlands in Vietnam.
Brought to you by the Shimen county west of the Hunan province, this Chinese tea is full of those earthy, vegetative notes you want in a sencha green tea. Feel good knowing this organic tea is also Fair Trade certified.
Located 500 meters above sea level in Songxi county within the Northern Fujian province of China, the delicate notes of this organic white tea truly shine through. Using the peak two leaves and a bud, this white tea is picked in early Spring, withered and dried in the sun before the leaves are able to unfurl.
Hailing from Brazil, this organic and fair trade shrub is related to the evergreen plants within the Holly family. Shade grown Yerba mate is far more nutritious and tasty compared to sun grown Yerba mate. Mate is one of the world’s most effective and healing beverages with over 196 active compounds.